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Accumulation of mixed linkage (1-3)(1-4)-D-glucan during grain filling in barley – A vibrational spectroscopy study
Wed, 02/03/2010 - 21:08 —
Svend Tveden-Nyborg
Publication Type:
Journal Article
Authors:
Fast-Seefeldt, H.
;
Wollenweber, B.
;
Møller-Jespersen, B.
;
Balling-Engelsen, S.
Source:
Journal of Agricultural and Food Chemistry, Volume 49, p.24-31 (2009)
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